How to Prepare Perfect Easy Microwave Custard Made with Whole Eggs
Easy Microwave Custard Made with Whole Eggs.
You can cook Easy Microwave Custard Made with Whole Eggs using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Easy Microwave Custard Made with Whole Eggs
- Prepare 15 grams of Cake flour.
- Prepare 50 grams of Sugar.
- It's 1 of Whole egg.
- Prepare 200 ml of Milk.
- You need 1 of few drops Vanilla extract.
- You need of For chocolate custard.
- You need 20 grams of Chocolate bar.
- Prepare of ..
- You need 1 of Bread dough recipe.
Easy Microwave Custard Made with Whole Eggs step by step
- Whisk together the sifted flour and sugar in a microwave-safe bowl..
- Add milk and mix to combine, then add the egg and mix well..
- Cover the bowl loosely with plastic wrap and microwave for 2.5 minutes. Take it out and stir well. Return the bowl to the microwave for another 2.5 minutes..
- The custard should look like this. Add the vanilla extract and mix well to finish and you're done!.
- For chocolate custard, melt the chocolate bar in the microwave. Combine the chocolate with 1/2 of the custard..
- I made cornet-shaped buns usingfor the dough and filled them with the custard. https://cookpad.com/us/recipes/143524-easy-to-use-bread-dough.
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