How to Prepare Tasty Chili Scrambled Eggs with Greens and Gravy

Chili Scrambled Eggs with Greens and Gravy.

Chili Scrambled Eggs with Greens and Gravy You can have Chili Scrambled Eggs with Greens and Gravy using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chili Scrambled Eggs with Greens and Gravy

  1. You need 3 of eggs.
  2. It's 1 bunch of greens eg spinach, kale (I used kale).
  3. You need 1/2 cup of pumpkin seed gravy (see my previous recipe).
  4. It's 5-10 of chillies as per taste.
  5. It's 2 teaspoons of margarine.
  6. Prepare of To taste salt.

Chili Scrambled Eggs with Greens and Gravy instructions

  1. Scramble the eggs in a pan with one teaspoon of the margarine and put aside..
  2. Fry the chillies and greens in the pan for a few minutes with the other teaspoon of margarine..
  3. Add in the gravy to the greens..
  4. Mix together for another few minutes, then add the scrambled eggs..
  5. Mix everything together until heated through, check the salt and add if necessary, then serve with ugali, Kenya's favourite accompaniment!.

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